Producer/Curator:

Xu Yue

For Yunnan Coffee Traders, specialty coffee consists of three components: quality, repeatability and scalability. These values drive YCT’s production and sourcing of coffee in China’s southwest province of Yunnan, where they sell to domestic and overseas markets...Read More

Producer/Curator:

Fikri Raihan

Indonesia ranks among the world’s top five coffee-producing countries, yet its productivity remains relatively low. Many farms still harvest from trees over 30 to 40 years old, with little replanting. Modern agricultural practices, such as fertilization, pruning, and disease control, are not widely adopted...Read More

Producer/Curator:

Esteban Villalobos Corrales

Costa Rica is renowned as one of the highest-quality coffee origins. With countless great coffee producers in this country, it wasn’t easy to choose who I should approach. After much consideration, I decided to reach out to someone who most vividly expresses Costa Rica – someone who is the best at what they do, in a country home to plenty of producers with advanced production skills…Read More

Producer/Curator:

Emmanuel Rusatira

Baho Coffee owns and runs 10 washing stations across Rwanda, located in different coffee-growing regions with different quality potentials, and two others in Burundi. The company, which sells small-holder farmers’ coffee to clients around the world, has more than 100,000 members, including producers. It also partners with farmers in the Democratic Republic of the Congo to help them to…Read More

Producer/Curator:

Angelica Bertram

Established in 2019 in Berlin, Germany, Woolis imports specialty-grade green coffee (a cupping score of 84 and higher) from Mexico and delivers it to roasters in Germany and other European nations…Read More