🇲🇲 Myanmar (Burma)

Mandalay

Pyin Oo Lwin

1100–1200 m

2 ha avg.

2025年1月

SL 34

-

Washed

Coffee cherries came from Mr. Aung Phyo, the main person caring for cherry quality. They process this coffee by doing 72 hours of dry and wet fermentation after pulping, and then washing and drying it for 10–14 days on drying beds.

11.5 USD

0/66 袋

30Kg

30Kg

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