TYPICA咖啡生豆直接貿易平台

PRODUCER

莊園／處理廠:

Gakui

生產者名稱:

產地類型:

小規模生產者

生產者的故事:

到訪歐洲的烘焙廠時，應該會看到許多印著32cup字樣的麻袋。32cup現在雖改名為Sucafina Specialty，但仍是歐洲最主要的進口商之一。與Sucafina同為姐妹公司的Kenyacof，為肩負起連結肯亞的小規模生產者與烘焙廠之間的行銷代理商、乾處理廠，同時亦是出口商。Kenyacof擁有一間名叫Kahawa Bora的乾處理廠，為小規模生產者與同業公會間的樞紐。以肯亞的小規模生產者可以生產的量來說，帶殼咖啡豆的產量是不滿50袋的。一直以來，像這樣小量的生產批次都會被併…

繼續閱讀

ORIGIN

原產地:

🇰🇪 Kenya

生產地方:

Embu

生產地區:

Manyatta

海拔高度:

1800masl

莊園面積:

Mixed farms

LOT DETAILS

收穫日期:

品種:

SL28, SL34, Ruiru11, Batian

等級:

精製方法:

Washed

精製方式解釋:

Gakui factory the coffee cherry is washed and pulped. This initially separates the dense beans from the immature “mbuni” (floaters) This first stage of fermentation will last for around 24 hours, after which the beans are washed and sent to the secondary fermentation tank for another 12-24 hours.The washed beans will then enter soaking tanks where they can sit under clean water for as long as another 24 hours.5-10 days of the drying period. The dry parchment coffee is then delivered to a private mill.

認證:

品質分析:

TRADE

FOB/kg:

9.9 USD

數量:

0/0 袋

訂購單位:

60Kg

一袋總量:

30Kg

包裝方式:

Vacuum pack

評論

生産者

TYPICA

品鑑總結

score

Orange peel, Rose hip tea, Cacao nib, Umami

鈴木清和

2022-03-13

score

Floral, Orange, peach

大塚拓也

2022-03-14

score

Brown sugar,Sweet,Orange,Milk chocolate,Milk tea

辻本智久

2022-03-15

score

Orange, Red Berry, Sweet After taste, Citric and Maric Acid

近藤剛

2022-03-15

score

grape, dark chocolate

John - Schot Coffee Roasters

2022-03-15

score

Orange , Herbal ,Floral

青野啓資

2022-03-16

score

grapefruit, tomato, black tea

長澤一浩

2022-03-16

score

Silky mouthfeel, notes of hibiscus and forrest fruits

Jonatan Scheeper

2022-03-16

score

mild acidity that means not strong but thickness acidity.

鈴木洋介

2022-03-17

score

杏仁（Apricot kernel）, Pineapple, Lemon, Honey

須永紀子

2022-03-18

score

(Cupper : N.Hamamura) American cherry, Fig, GentlyACD, Milk chocolateSW, SmoothMF, WellBL

伊藤寛之

2022-03-18

score

roast nut,pear,bitmilkchocolate,bit cherry,simple,AC m,soft,malic,B m,juicy,

仲村良行

2022-03-19

score

Orange, Nectarine, Yogurt, Red currant

森崇顕

2022-03-20

score

Orange peel, Citric, Bergamot, smooth MF

阪田正邦

2022-03-20

score

Acerola, Black Tea, Hezelnuts, Orange, Clean

石井康雄

2022-03-20

score

Cassis, Berry, Fig, Sweet, Mild

松井布美子

2022-03-22

score

Orange, Bright Acidity, Sweetness, Smooth

山田彩音

2022-03-23

score

Syrupy, Floral, Citrus, Orange Tea

Minwook Ku

2022-03-23

score

Brown Sugar, Orange, Red Currant, Strawberry, Juicy

Hyeon Dong Park

2022-03-24

score

Mild acidity,round,citrus,orange peel

YACHIGO MIYAKO

2022-03-25

價格明細

TYPICA 將公開所有批次的供應鏈和價格明細。通過確保透明性，保持生產者及所有與咖啡相關人員的收益健康，從而提升咖啡的永續性。

*單位為每kg生豆/美元

Gakui AB