Grape Papaya Sweet Winey

Grape Papaya Sweet Winey

Dark Berry, Milk Chocolate, Slightly Whisky, Citric Acid, Medium Acidity, Medium Body

shochu,bitter chocolate ,tannin like,sugar cane,acerola,Ac m,tone low,acetic acid,B m,smooth,2%milk

Tropical fruits, winey/fermenty, medium acidity, sweetness, and body, bitter note that lingers through finish. I would think this is an anaerobic natural fermentation by aroma and cup.

whisky, Cacao nib, Ram, Brandy, raisins,

Blackberry and whisky like. Dark caramel sweet bitter