TYPICA direct trade platform for green coffee beans

PRODUCER

Farm/Processing Facility:

El Pino

Producer Name:

Noemi Peña García

Origin Type:

Small-scale producer

Producer's Narrative:

Jose Rivera founded Origin Coffee Lab (OCL) in 2017 in Cajamarca, northern Peru. The company not only exports specialty coffee, but provides farmers with financing and other business know-how. With a focus on helping farmers to earn a stable income, OCL also assists them with quality control and market access, too…

ORIGIN

Origin Country:

🇵🇪 Peru

Production Region:

San Ignacio

Production Area:

La Coipa

Altitude:

1806

Farm Size:

LOT DETAILS

Harvest Period:

August 2022

Variety:

Pache, Caturra, Bourbon

Grade:

Processing Method:

Washed

Details of process:

Washed

Certification:

Quality Analysis:

TRADE

FOB/kg:

10.48 USD

Quantity:

0/0 bags

Pre-order Unit:

60Kg

Packaging Unit:

30Kg

Package Type:

Ecotact

Comments

Producer

TYPICA

Cupping Summary

score

Lime, Floral, Apple - TYPICA Samuel Chocolate,Blown Sugar,Citrus - TYPICA Hirokazu

TYPICA Community Manager

2022-12-20

score

Lemon, Nutty, Strawberry, Cream

山田彩音

2022-12-24

score

Hazel nut, Apple, Silky, Apricot

鈴木清和

2022-12-24

score

Acerola, Apricot jam, Pecan nuts, Citric after

松村恵佑

2022-12-29

score

Herbal, Grapefruit, Slightly Apple, Citric and Malic Acid, Medium Body

近藤剛

2022-12-31

score

Floral, Orange, Lemonade, Citric Acidity, Syrupy, Round

石井康雄

2023-01-05

score

Stone Fruits, Honey, Apple, Balanced

森崇顕

2023-01-06

score

Lime,green apple,nuts

富所涼子

2023-01-06

score

Cream Honey Strawberry Sweet

Ernest Andrews

2023-01-12

Price Breakdown

TYPICA discloses the supply chain and price breakdown for all lots. By ensuring transparency, we maintain healthy profitability for producers and all those involved in coffee, thereby enhancing the sustainability of coffee.

*USD per kg of green coffee beans

El Pino Pache Caturra Bourbon Washed