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El Bosque - El Roble Plot RedCatuai PulpedNaturalAnaerobic

Offer List:

Peralta 2022/23

El Bosque - El Roble Plot RedCatuai PulpedNaturalAnaerobic

Price

8.27 USDFOB/kg

Quantity

0/0 bags (34kg)

Cupping Comments6

Samples

Out of Stock

Pre-order

-

PRODUCER

Farm/Processing Facility:

El Bosque - El Roble Plot

Producer Name:

Julio Peralta Salomon

Origin Type:

Single Estate

Producer's Narrative:

Peralta Coffee is one of Nicaragua’s leading producers and exporters of specialty coffee. Their consistent quality is highly valued by buyers around the world and its distribution volume exceeds 50 containers per year. Peralta Coffee is run by the Peralta family, Julio and Octavio who are cousins. They own seven…

ORIGIN

Origin Country:

🇳🇮 Nicaragua

Production Region:

San Fernando

Production Area:

El Bayuncun # 1

Altitude:

1350

Farm Size:

57

LOT DETAILS

Harvest Period:

February 2023

Variety:

RedCatuai

Grade:

Processing Method:

Pulped Natural Anaerobic

Details of process:

The cherries are depulped and then set on a fermentation tank with no oxygen using one way valve for 48hours. The mucilage will be on during the entire drying process on the African beds that usually takes around 18 days.

Certification:

Quality Analysis:

TRADE

FOB/kg:

8.27 USD

Quantity:

0/0 bags

Pre-order Unit:

34Kg

Packaging Unit:

34Kg

Package Type:

Ecotact

Comments

Producer
TYPICA

Cupping Summary

FruitySour/FermentedGreen/VegetativeOtherRoastedSpicesNutty/CocoaSweetFloralBerryDried fruitOther fruitCitrus fruitSourAlcohol/FermentedOlive oilRawGreen/VegetativeBeanyPapery/MustyChemicalPipe tobaccoTobaccoBurntCerealPungentPepperBrown spiceNuttyCocoaBrown sugarVanillaVanillinOverall sweetSweet AromaticsBlack TeaFloralBlackberryRaspberryBlueberryStrawberryRaisinPruneCoconutCherryPomegranatePineappleGrapeApplePeachPearGrapefruitOrangeLemonLimeSour aromaticsAcetic acidButyric acidIsovaleric acidCitric acidMalic acidWineyWhiskeyFermentedOverripeUnder-ripePeapodFreshDark greenVegetativeHay-likeHerb-likeStaleCardboardPaperyWoodyMoldy/DampMusty/DustyMusty/EarthyAnimalicMeaty/BrothyPhenolicBitterSaltyMedicinalPetroleumSkunkyRubberAcridAshySmokyBrown, RoastGrainMaltAniseNutmegCinnamonClovePeanutsHazelnutAlmondChocolateDark chocolateMolassesMaple syrupCaramelizedHoneyChamomileRoseJasmine
Black Tea
Brown sugar
Dried fruit
Chocolate
Orange
Hazelnut
Malic acid
Almond
Citrus fruit
Citric acid
avatar

score

Black Tea
Brown sugar
Dried fruit
山田 彩音
2023-05-22
avatar

score

milk chocolate,green tea ,orange
Chocolate
Orange
仲村 良行
2023-05-28
avatar

score

Dried fruit
Chocolate
Hazelnut
高山 健二
2023-06-01
avatar

score

Prune, Stonefruits, Clean
Brown sugar
Malic acid
石井 康雄
2023-06-02
avatar

score

Roasted Almonds, Citrus, Citric Acid, Medium Low Acid, Medium Body
Almond
Citrus fruit
Citric acid
近藤 剛
2023-06-03
avatar

score

Brown sugar
Citric acid
吉川 知秀
2023-06-03

Price Breakdown

TYPICA discloses the supply chain and price breakdown for all lots. By ensuring transparency, we maintain healthy profitability for producers and all those involved in coffee, thereby enhancing the sustainability of coffee.

fob-break-down-sample

*USD per kg of green coffee beans