OFFER LISTS
NEWWISH LIST
PRODUCER
4 Llamas
Andres Torrico and María Sarabia
小規模生產者
外國人如我們，要和身處於玻利維亞混亂局勢的咖啡生產者取得聯繫，不是件那麼簡單的事。不論是政治、文化、權力關係、人群關係、嚴峻的自然環境等等問題，全都互相交織在一塊，逐漸地將我們拉進更深的混沌之中。不過，提到玻利維亞最首屈一指的生產者，那麼便是非Agricafe莫屬，然而，除此之外的生產者，卻像是被塵封在黑盒子裡頭般不見天…
ORIGIN
🇧🇴 Bolivia
Nor Yungas
Caranavi, Loa
1700-1850m
7 ha
LOT DETAILS
Geisha
Washed
Lactic washed: a fermentation process utilizing winemaking technology. The bean is pulped and placed in egg-shaped concrete tanks, sealed and subjected to a vacuum. This process fosters the development of lactic bacteria, “lactobacilli,” proven to enhance fruity notes and accentuate characteristic flavors of the beans we work with. Fermentation lasts for approximately 3 days. Subsequently, filtered water is added to cover the beans for 24 hours before the coffee undergoes a washing channel process, followed by drying on African beds.
TRADE
24.11 USD
0/0 袋
20Kg
20Kg
Vacuum pack
評論
品鑑總結
score
85.5
score
score
85.5
score
86
score
score
價格明細
TYPICA 將公開所有批次的供應鏈和價格明細。通過確保透明性，保持生產者及所有與咖啡相關人員的收益健康，從而提升咖啡的永續性。
*單位為每kg生豆/美元
