TYPICA direct trade platform for green coffee beans

PRODUCER

Farm/Processing Facility:

El Cedro

Producer Name:

Marcial Olivera Diaz

Origin Type:

Small-scale producer

Producer's Narrative:

Jose Rivera founded Origin Coffee Lab (OCL) in 2017 in Cajamarca, northern Peru. The company not only exports specialty coffee, but provides farmers with financing and other business know-how. With a focus on helping farmers to earn a stable income, OCL also assists them with quality control and market access, too…

ORIGIN

Origin Country:

🇵🇪 Peru

Production Region:

San Ignacio

Production Area:

San Jos de Lourdes

Altitude:

1750

Farm Size:

LOT DETAILS

Harvest Period:

August 2022

Variety:

YellowCaturra, Bourbon

Grade:

Processing Method:

Washed

Details of process:

Washed

Certification:

Quality Analysis:

TRADE

FOB/kg:

10.48 USD

Quantity:

0/0 bags

Pre-order Unit:

60Kg

Packaging Unit:

30Kg

Package Type:

Ecotact

Comments

Producer

TYPICA

Cupping Summary

score

Lemon & Lime, Apple, Maple Syrup - TYPICA Samuel Red apple, Floral, Cacao - TYPICA Hirokazu

TYPICA Community Manager

2022-12-20

score

Green tea, Caramel, Grape

山田彩音

2022-12-24

score

Tomato, Hazel nut, Oolong, Black tea, Orange

鈴木清和

2022-12-24

score

Bitter Chocolate, Herbal, Orange, Citric Acid, Medium High Body

近藤剛

2022-12-31

score

Black Currant, Tangerine, Phospolic , Herbal, Brown Sugar, Clean

石井康雄

2023-01-05

score

White grapefruit , Sugarcane , Silky

橋本雄大

2023-01-05

score

Guava, Chocolate, Honey, Floral

森崇顕

2023-01-06

score

Black Tea Peach Sweet & Sugary

Ernest Andrews

2023-01-12

score

sweet aroma. apple juice. yogurt texture

joo young oh

2023-01-13

Price Breakdown

TYPICA discloses the supply chain and price breakdown for all lots. By ensuring transparency, we maintain healthy profitability for producers and all those involved in coffee, thereby enhancing the sustainability of coffee.

*USD per kg of green coffee beans

El Cedro YellowCaturra Bourbon Washed