OFFER LISTS
NEWWISH LIST
PRODUCER
Yirgachefe
Moplaco
Small-scale producer
Heleanna Georgalis, the director of Moplaco, was the first curator for TYPICA. When I visited Ethiopia the year before last for the first time, Heleanna was the only person that I could get an appointment with. She accepted us even though we had no experience in the coffee importing business. She took care of…
ORIGIN
🇪🇹 Ethiopia
Yirgachefe
Gedio
1800-2100
6 Hectare
LOT DETAILS
November 2024
Heirloom
G1
Anaerobic Natural
This is an anerobic process, whereby full beans, are immersed in a Plastic Container that can take usually up to 50kgs of Beans. Beans are placed inside, and they are hermetically closed, and then they stay and ferment for about 72 hours. CO2 is produced and eventually coffee starts developing strong Fruity flavours.
TRADE
30.33 USD
0/0 bags
30Kg
30Kg
Vacuum pack
Comments
Cupping Summary
score
score
Price Breakdown
TYPICA discloses the supply chain and price breakdown for all lots. By ensuring transparency, we maintain healthy profitability for producers and all those involved in coffee, thereby enhancing the sustainability of coffee.
*USD per kg of green coffee beans
ET-2024-213
In Transit
Price
30.33 USDFOB/kg
Quantity
0/0 bags (30kg)
Samples
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