OFFER LISTS
NEWWISH LIST
PRODUCER
Yirgachefe
Moplaco
Small-scale producer
Heleanna Georgalis, the director of Moplaco, was the first curator for TYPICA. When I visited Ethiopia the year before last for the first time, Heleanna was the only person that I could get an appointment with. She accepted us even though we had no experience in the coffee importing business. She took care of…
ORIGIN
🇪🇹 Ethiopia
Yirgachefe
Gedio
1800-2100
6 Hectare
LOT DETAILS
November 2024
Heirloom
G1
Natural
Natural Coffee, is Simply a coffee that is DRYING on the Elevated African Beds, in FULL BERRY. The fermentation that takes place during this process is different to the Washed Coffee or PULPED natural coffee, as the Bean is Surounded by the Cherry and the PULP, allowing through OSMOSIS for the Active Ingeredients of the PULP, to Penetrate into the Bean. It is like DRYING FRUIT as at the end of the Day Coffee beans, resemble fruit of Berries. Coffee becomes sweeter and more powerful
TRADE
11.35 USD
0/0 bags
30Kg
30Kg
Vacuum pack
Comments
Cupping Summary
score
score
score
score
Price Breakdown
TYPICA discloses the supply chain and price breakdown for all lots. By ensuring transparency, we maintain healthy profitability for producers and all those involved in coffee, thereby enhancing the sustainability of coffee.
*USD per kg of green coffee beans
ET-2024-209
In Transit
Price
11.35 USDFOB/kg
Quantity
0/0 bags (30kg)
Samples
-
