OFFER LISTS
NEWWISH LIST
PRODUCER
Bella Vista, Zarza
Alejandra Muñez and Jhonatan Gasca
Small-scale producer
ORIGIN
🇨🇴 Colombia
Huila
Bruselas
1540 masl
6 1⁄2 hectares
LOT DETAILS
January 2024
PinkBourbon
Semi Washed
STEP 1. HAND PICKING OF THE CHERRIES (90% RIPE / 10%UNDERRIPE)STEP 2. ANAEROBIC PROCESS IN A SEALED PLASTIC BAG FOR60 HOURS APPROX. INSIDE TEMPERATURE 20°C.STEP 3. THE BAGS ARE OPENED AND THE CHERRIES ARE LEFTTO OXIDATE FOR 3-4 HOURSSTEP 4. THE CHERRIES ARE PULPEDSTEP 5. THE BEANS ARE PUT AGAIN IN A SEALED PLASTIC BAGFOR 60 HOURS (SECOND ANAEROBIC PROCESS)STEP 6. THE BEANS ARE WASHED WITH LITTLE WATER ANDSTIRRED QUICKLY TO REMOVE THE MUCILAGE.STEP 7. THE BEANS ARE DRIED IN MARQUESINAS FOR 12 - 18DAYS.
TRADE
17.12 USD
0/0 bags
35Kg
35Kg
GrainPro
Comments
Cupping Summary
Price Breakdown
TYPICA discloses the supply chain and price breakdown for all lots. By ensuring transparency, we maintain healthy profitability for producers and all those involved in coffee, thereby enhancing the sustainability of coffee.
*USD per kg of green coffee beans
CO-2024-105
In Transit
Price
17.12 USDFOB/kg
Quantity
0/0 bags (35kg)
Samples
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