As you can imagine from the name of his farm, all his coffees are growing in the forest under the trees. Together with his young brother he owns 12ha farm at 1200msl Due to the climate change it was very dry and hot this year and unfortunately he lost about 80% of his production. Despite the conditions and less volume this year, he managed to produce very clean coffee. He is already looking the future and trying to figure out what he has to do to fight against the climate change and be more sustainable.