TYPICA direct trade platform for green coffee beans

PRODUCER

Farm/Processing Facility:

4 Llamas

Producer Name:

Andres Torrico and María Sarabia

Origin Type:

Small-scale producer

Producer's Narrative:

It is not easy for us foreigners to connect with coffee producers in chaotic environments like Bolivia. Politics, culture, power relations, human relations, and the harsh natural environment are all intertwined and drag us further and further into chaos. The most famous Bolivian producer is Agricafe and the rest of the…

ORIGIN

Origin Country:

🇧🇴 Bolivia

Production Region:

Nor Yungas

Production Area:

Caranavi, Loa

Altitude:

1700-1850m

Farm Size:

7 ha

LOT DETAILS

Harvest Period:

December 2024

Variety:

Geisha

Grade:

Processing Method:

Washed

Details of process:

Pulse Vaccum Washed - We dedicate 30% of our harvest to experimental processes, blending knowledge from microbiology, enology, and gastronomy. By exploring beyond standard methods like carbonic maceration, we discovered that using pressure—especially intense negative pressure—unlocks unique flavors while preserving the essence of each varietal. This approach involves subjecting coffee cherries to negative pressure in a bioreactor for 3 days, accelerating fermentation for complex flavors. Afterward, the beans are shade-dried at atmospheric pressure to enhance their profile, yielding a distinctive and innovative cup.

Certification:

Quality Analysis:

TRADE

FOB/kg:

35 USD

Quantity:

20/20 bags

Pre-order Unit:

20Kg

Packaging Unit:

20Kg

Package Type:

GrainPro

Comments

Producer

TYPICA

Cupping Summary

Price Breakdown

TYPICA discloses the supply chain and price breakdown for all lots. By ensuring transparency, we maintain healthy profitability for producers and all those involved in coffee, thereby enhancing the sustainability of coffee.

*USD per kg of green coffee beans

4 Llamas Geisha Washed