TYPICA direct trade platform for green coffee beans

PRODUCER

Farm/Processing Facility:

Finca Senda Salvaje

Producer Name:

Carmelo Yujra Ticona and Deysi Ramos Carrillo

Origin Type:

Small-scale producer

Producer's Narrative:

We traveled with Juan to the Caranavi area to meet with the smallholder who processes at Juan’s place. It was a six-hour drive from La Paz, the capital. It was already dark in the night when we arrived at our hotel in Caranavi. The resort hotel was deserted due to the effects of Covid-19 but I was told that...

ORIGIN

Origin Country:

🇧🇴 Bolivia

Production Region:

Nor Yungas

Production Area:

Caranavi, Loa

Altitude:

1750m

Farm Size:

7 ha

LOT DETAILS

Harvest Period:

November 2024

Variety:

Catuai

Grade:

Processing Method:

Double Washed

Details of process:

Certification:

Quality Analysis:

TRADE

FOB/kg:

8.68 USD

Quantity:

0/150 bags

Pre-order Unit:

20Kg

Packaging Unit:

20Kg

Package Type:

Vacuum pack

Comments

Producer

Carmelo recently purchased 6 hectares of new land, with 2 hectares planted with new varieties like Yellow Bourbon, Pink Bourbon, SL28, and Arara. The coffee plants are flowering well, and Catuai production is expected to double next year.

TYPICA

Cupping Summary

Black Tea

Chocolate

Orange

Sweet

score

84.25

マンダリンオレンジのような柔らかさ、またネクタリンのようなジューシーさもありコンプレックス、温度変化によって様々な表情を見せてくれるロットです。

Black Tea

Chocolate

Orange

Sweet

TYPICA Japan

2024-10-09

Price Breakdown

TYPICA discloses the supply chain and price breakdown for all lots. By ensuring transparency, we maintain healthy profitability for producers and all those involved in coffee, thereby enhancing the sustainability of coffee.

*USD per kg of green coffee beans

Carmelo & Deysi Catuai Washed